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- Monday Menu Avg - $12
- Thursday Menu Avg - $11
Neighborhoods:Parkmont, 28 Palms, Abbington at Gale Ranch, Acorn/ Acorn Industrial
From the Business:We provide meals made with fresh and organic ingredients from our community of trusted suppliers, source locally when possible and we choose partners with sustainability practices we believe in.Read more
- Breads Avg - $14
- Dal Corner Avg - $11
- Desserts Avg - $30
Neighborhoods:Parkmont, 28 Palms, Abbington at Gale Ranch, Acorn/ Acorn Industrial
From the Business:Tups Kitchen serves home cooked authentic Indian vegan/vegetarian Food Service in BayArea. The Taste You will always cherish.We provide evening pickup food pickup service and cater Party Trays for your events and party.You can order from our a-la-carte menu.Menu available https://tupskitchen.com/menu.htmlRead more
South Indian Curries And Catering
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5 Years in Business
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Claimed
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By Appointment
From the Business:I can cook south Indian Food mostly Andhra food. I am specialized in South Indian sweets (Gavvalu, Pappu Vunadalu, Bellam Achu, Jantukulu, Karam Boondi etc.) Breakfast, Idli / Dosa Batter, Snacks, Curries, Biryanis etc. I can provide sweets and snacks on order. Read more
From the Business:Excellent Punjabi Cooks (couple) based in Santa Clara, who provide both in-home cooking service as well as tiffin/ cooking service out of their own home. I'm one of their customers posting on their behalf. Read more
Business Offers
Carry The Curry
Everything You Need to Know About Indian Tiffin Service
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There’s something magical about opening a steel dabba and being hit with the warm aroma of jeera rice, sabzi, and that one piece of sweet your mom would sneak in. For Indians and South Asians living in the US and Canada, that scent isn’t just food — it’s home in a box. In a world of DoorDash dinners and frozen meal regrets, Indian tiffin services
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How Indian Tiffin Services Can Meet Your Dietary and Nutritional Needs
If you are an Indian living in the USA or Canada, you may have faced some challenges in finding and preparing healthy and delicious food that suits your taste buds and dietary preferences. You may have tried to cook your own meals, order from restaurants, or buy ready-made food from grocery stores, but none of these options may have satisfied your needs. You may have also struggled to balance your busy schedule, your budget, and your nutrition.
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Between back-to-back meetings, hectic commutes, and the eternal “What should I eat today?” dilemma, most working professionals and students are caught in a daily food struggle. Enter: the humble but mighty Indian Tiffin Service—a lifeline for anyone craving homestyle meals without the mess, prep, or guilt. Thanks to Sulekha
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