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From the Business:The first Imart was opened in 1995 on the corner of Lemon Street and Terrace Road in Tempe (near the ASU Campus) by a Bangladeshi enterpreuner Syed Ali backed by a financier. Hisdeligence, hard work and amiable nature did not take much time to win a good group of loyal customers from the Bangladeshi community as well as other Asians and Americans. With greater public request, a branch was opened in Chandler in 2005 on the Southwest corner of Ray Road and Almaschool. After many years of success and steady growth, It is time now to expand IMART in a bigger and better store and carry a multitude of mainstream grocery, poultry, meat and sea-food products to cater to not only the Asian community but to all neighborhood Americans as a mainstream Grocery Store with Asian Specialty. Plans for adding an eat-in/catering restaurant serving ethnic food is also in place in it's new location - Northwest corner of Alma School and Ray Road, Chandler - 1250, North Alma School Road.Read more
Everything You Need to Know About Restaurants
Indulge In Authentic Thai Food in Los Angeles
The essence of Thai cooking is that it is an amalgamation of texture, color , taste and the ingredients are incorporated to not only enhance the flavor of the dish but also for its medicinal properties. It is a conglomeration of discrete food ingredients fused to create a harmonious blend.
A Food Trip to the Bengali Cuisine
After the partition of Bengal into Bangladesh and West Bengal, not only people of West Bengal relish this cuisine, but the people of Bangladesh are equally fond of Bengali food along with other native regions which have large Bengali population to share this cuisine.
“Guntur in a Plate: Why Andhra Spice Is Not for the Faint of Tongue (or Heart!)”
Warning: This Blog Is Red Hot If your idea of spice is a sprinkle of pepper on pasta, you’re not ready. But if you’ve ever felt your soul leave your body after a bite of Guntur chicken, you’re exactly where you need to be. Welcome to the world of Andhra Spice — a fiery culinary ride that turns meals into memories and tongue into torch.
The Most Prominent Indian Eateries in Orlando
One of the most positive outcomes of globalization has been the global exchange of cultures, and food. The exposure to new international cuisines is a major boost for the food industry, and one of the cuisines to make an impressive mark has been Indian food.
The Best Food to Order in a North Indian Restaurant
If you are an Indian living in the United States of America, chances are that you regularly crave to taste some authentic Indian dishes. Many people from North Indian states like Haryana, Punjab, and Gujarat have settled down in the United States over recent decades, and even though their lifestyles are completely American, deep down at their cores, they are very much in touch with their roots.
From Buns to Bravado: Why Hot Dog Joints Are the Real MVPs of Casual Dining
They said fast food. We heard hot dogs. While the world’s still arguing over pineapple on pizza and the right way to eat biryani, hot dog joints
Best South Indian Restaurants in the USA
Indian food has been delighting the taste buds of people since centuries. There are so many varieties and so many variations that people often wonder whether they are eating food from a particular country or from different parts of a continent. While North Indian food is all about spice, color and non-vegetarian items, its southern counterparts offers a much desired relief to people who prefer less spicy meals. Authentic South Indian food is simple, but one needs finesse in preparation to offer
Florida’s Most Prominent Thai Restaurants
Thai food is internationally recognized nowadays, and there are many people who would pay a lot of money to have authentic Thai preparations. Thai food combines essential qualities of multiple international cuisines and tastes salty, spicy and sweet; all at the same time. Thai cuisine’s popularity in the United States of America has soared to dizzying heights, and Florida is a great destination for Thai food aficionados.
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