Service Offered
Food & Catering,
Restaurants,
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Passage To India Fargo
- Fargo, ND
- 16 Years in Business
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16 Years
Vandana
Passage to India proudly opened in August 2005. Since then, Chef Alham Ali, Chef Birkha Moger, and Chef Sam Rangaswamy have been serving both quality interpretations of classic dishes and daring new ventures to suit the Midwestern palate. Passage to India's interior reflects the urban sensibilities of Fargo's growth while also paying tribute to India's storied past and culture. The restaurant features a daily lunch buffet with over 20 options including a cold bar, vegetarian dishes, and non-vegetarian dishes (highly recommended for first-timers). Following lunch, the restaurant serves full service a La Carte up till closing at 9:30 pm.
Rated 4.0 Great variety and fresh
Rated 4.0 So yummy! Lots of options. A little expensive for multiple dishes. Really nice employees.
Rated 4.0 Best Indian Food Ever
Rated 4.0 I love this restaurant they have an amazingly friendly group of people here and the food is absolutely hands down the best Indian cuisine I've had! We drove through Fargo in trips and stopped here every time! We have moved out of state and coming back through and I'm going to celebrate my birthday with a delicious meal! I wish I could take you home with us!
Rated 4.0 the food at the passage to India is the best Indiana food cooked frish every day always hot and delicious. my family and I always enjoyed going there for lunch.
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