Top Indian Food Restaurants in Detroit

• - 5/5

Before i was going to the restaurant, i called at 2.30PM and went there. After checked upon arriving, they have lot of items along with live counters. Tried the all live counter,my baby liked the live cotton candy and chocolate fountain. For that price, i felt it was very reasonable because normally if i could get it individually then it would cost me more. The service, ambience and food was great and i will try visiting this restaurant again.

• - 5/5

I recently visited this restaurant for their buffet, and I was truly impressed! The variety of dishes was outstanding — from fresh salads and hearty mains to a delicious selection of desserts. Everything was well-prepared, flavorful, and neatly presented. The staff was attentive and friendly, making sure our table was taken care of throughout. The ambiance was warm and inviting, perfect for both families and groups.

• - 5/5

Madhur’s Royal South Indian Food is a hidden gem. I came for the buffet and was blown away by how extensive it was. They had four different kinds of rice, including goat biryani, vegetable biryani, and lemon rice—each one full of flavor and cooked just right. One of the highlights was the live dosa station. Watching them make dosas fresh to order adds to the whole experience—and they came out hot, crispy, and delicious every time. The variety of chutneys was also impressive—coconut, mint, tomato, and a few more I hadn’t tried before, all packed with flavor and clearly made in-house. The staff were super friendly and attentive—they kept checking in and making sure everything was fresh and well-stocked. The whole place felt welcoming and well run. If you're a fan of South Indian food (or even if you're new to it), this spot is worth the visit. Come hungry—there’s a lot to try, and it’s all good!

• - 5/5

Spacious restaurant with beautiful ambience and genuinely welcoming service! The food had some hits and lot of room for improvement. Loved the uniqueness of the Nattu Kodi Rasam, and the tandoori chicken had great flavor but could’ve done with a little less ghee. The Kothu Parotta was — maybe too ghee-forward — and the Vijayawada boneless biryani, while tasty, didn’t quite hit the authentic note. The karampodi fish was just okay, though better when brought out the second time. Huge shoutout to the staff for being so responsive — they really listened to our feedback and offered replacements.

• - 5/5

The wife and I had lunch here this afternoon on their 3rd official day open. She ordered the classic dosa with sambhar (her tried and true dish) and I went off the recommendation of the owner. We started with the Curry Leaf Chicken as an appetizer and had their Masakali Chicken Biryani Boneless as my dish. Both were amazing yet humbling with the spice level. We ended with traditional tea to sweeten the spice. All dishes were amazing! With 360+ items on the menu, it'll be years before I have a chance to try everything but I accept the challenge.