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From the Business : We at Silver Coin believe that. Every man should treat himself as a king. Looking back into the Indian historical era. The Gupta reign, the Marathas, the Mughals, the Persians all have left their mark on us Indians. Their lavish lifestyle, intricate...
From the Business : Biryani Bowl Restaurant well known for its rich diversity, culture and population Pala pealing taste sense, to serve and delight the taste buds of our global citizens. A specially crafted blend of flavors and ingredients with a pinch of our traditio...
From the Business : Little India: Chinese-Indian Fusion Making Impressions On Highland Ave. A new Chinese-Indian Fusion restaurant has popped up on Highland Avenue near some the famed restaurants of the area like Bottega Cafe, Galley and Garden and Taj India. But inst...
From the Business : We strive to deliver Healthy, Savory, Freshest options. At Kabob-Licious we carefully craft each and every items with our Authentic Blend of Spices. Our Chefs are not hired, they are handpicked and nurtured just like an Indian farmer, diligently wou...
From the Business : Hyderabad House Restaurant well known for its rich diversity, culture and population Pala pealing taste sense, to serve and delight the taste buds of our global citizens. A specially crafted blend of flavors and ingredients with a pinch of our tradi...
From the Business : Silver Kati serves fast, fresh, Indian cuisine inspired by the street foods of India. Originating in the city of Calcutta, which is located on the East coast of India. Silver Kati is the sister to Silver Coin that is located in Hoover, AL. They want...
One of the most positive outcomes of globalization has been the global exchange of cultures, and food. The exposure to new international cuisines is a major boost for the food industry, and one of the cuisines to make an impressive mark has been Indian food.
If you are an Indian living in the United States of America, chances are that you regularly crave to taste some authentic Indian dishes. Many people from North Indian states like Haryana, Punjab, and Gujarat have settled down in the United States over recent decades, and even though their lifestyles are completely American, deep down at their cores, they are very much in touch with their roots.
The essence of Thai cooking is that it is an amalgamation of texture, color , taste and the ingredients are incorporated to not only enhance the flavor of the dish but also for its medicinal properties. It is a conglomeration of discrete food ingredients fused to create a harmonious blend.
Thai food is internationally recognized nowadays, and there are many people who would pay a lot of money to have authentic Thai preparations. Thai food combines essential qualities of multiple international cuisines and tastes salty, spicy and sweet; all at the same time. Thai cuisine’s popularity in the United States of America has soared to dizzying heights, and Florida is a great destination for Thai food aficionados.
