A spicy, tangy light tomato soup flavored with spices.
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2016
Maya Cuisine Restaurant And Bar
Vegan, Gluten free At our restaurant, classic vegetarian dishes are made from locally grown organic produce effused with Indian and Nepalese spices. Meals would be cooked high over hot charcoal in a Tandoor (a traditional Clay Oven) allowing fats to drain, thereby lowering their Cholesterol content. We cook on olive oil, make our own yogurt and bake breads as ordered. Shangri-La restaurant serves the simple, fresh, organic and delicious foods that a mother would cook if she comes from Kathmandu or New Delhi. The food is always fresh, higher in quality and deliciousness is preserved. Food is cooked with utmost care to accommodate a variety of customer preferences including health, age, taste and perfection. Our award winning kitchen team who has worked for several decades to serve our loyal customers and the community is always dedicated to the art of fineness and customer satisfaction...
Rated 5.0 Tasty food, friendly service, reasonable prices, nice atmosphere. Thanks for labeling the vegan dishes on the menu!
Rated 5.0 One of the best restaurant in town , can't wait to try again
Rated 5.0 I have been coming to this restraunt for years and I keep coming back. The service is always excellent and the food tastes amazing. Everytime I come to the restraunt the manager is always walking the floor and speaks to each and every customer. His employees are all eager to help. The restraunt is located in a great part of town and there is a parking garage very close. I tell everyone about this place!

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